Macaroni with Tomatoes
Fry half an onion slightly in butter, and as soon as it is coloured add a puree of two big cooked tomatoes. Then boil quarter of a pound… Read More »
Lasagna
In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Season… Read More »
Fettuccine Alfredo
Boil water and add fettuccine. Cook until “al dente”. Season the chicken with salt and pepper, then sauté in olive oil. Once cooked, drain the oil, add the… Read More »
